Don't Just Have Your Event Catered...
Have An Event To Remember.
Catering Menu
Each Tray Serves approximately 8-10
Bread
10 Slices per loaf
Olive Loaf- 9
Rustic Ciabatta Loaf- 9
Includes House Infused EVOO
Appetizers
Simple Salad-35
Caesar Kale Salad -35
Caprese Salad Skewers (10)- 35
Caprese Salad Cups (10) -35
Goat Cheese & Honey topped
Toasted Crostini (10)-35
Variety of Cheeses - 30
Salame & Prosciutto Platter -35 (20)
Fruit Platter- 35
Meatballs & Marinara -35 (15 meatballs)
Prosciutto & Chicken -35 (20)
Entrees
Papparadelle Bolognese- 45
Spinach Lasagna-45
Meat Lasagna- 45
Eggplant Parmesan- 45 (10 pieces)
Papparadelle Al Pesto or Porcini- 45
Chicken Piccata- 56
Chicken Marsala- 56
Ravioli (30 per tray)
Beef Brisket Agnolotti -60
Porcini Mushroom- 60
Dessert
(serves 12-15)
Tiramisu-45
Dessert Minis- 45 (1dozen)
Tiramisu
Cookie Jar
Panna Cotta
Delivery and rental of
chaffing dishes are available.
If you have any additional questions
or would like to hire staff for your catered event,
please leave your information and you will be contacted within 24 hours.
Delivery Charge $25
Plates, Utensils & Serving Utensils-$1 pp
available at your request.